Berbuka Puasa with Chef Norman Musa @ Pullman KLCC

by - June 19, 2016

Hi Guys ! If you still haven't decided where to Buka Puasa , you can try this ~ They have provided a wide array of food which can let you have a taste of Malay traditional cuisine and the dish that cooked by Chef Norman Musa. Thanks Sidney for the invitation ;)

Chef Norman Musa is a Europe’s leading award-winning UK based Malaysia Chef and official food ambassador for Kuala Lumpur. He has won several accolades throughout his 10 years’ experience as a chef. He has launched his new cookbook “Amazing Malaysian” in February 2016. Chef Norman has presented a live demo of cooking Nyonya Kapitan Curry Chicken which is one of his popular dishes.

--This is what i have tried in the Ramadhan buffet --

RENDANG SCOTCH EGG 
This a fusion flavour by Chef Norman where the boiled egg is coated with minced chicken infused with authentic rendang flavour and coated with breadcrumb. Deep-fried for the crispy texture and soft boiled egg inside and served on mix salad bedding. 
>>> This is one of my favourite food in this buffet. The crispness of outer layer with the softness of the egg makes this dish perfect.

PRAWN CURRY NOODLE
 
is a Nyonya version curry which tastes different like Penang curry noodle. 

RENDANG BEEF WELLINGTON
Specially created by Chef Norman. This unique dish is a combination of East meets West and featured in Jamie Oliver's Magazine "JAMIE" and Malaysian Masterchef. 

The rendang flavour rolled with beef and wrapped with mushroom, spinach and pastry, baked to make it crispy on the outside and authentic Malaysian flavour on the inside.

This dish best time to eat when hot served.

ARABIC STYLE LAMB STUFFED WITH BRIYANI RICE

--Other dishes--

--A little sweet things--

--Lets Drink--

They got provide ice cream and the ice kacang as well =)

 Create your salad jar to win a night stay at Junior Suite at Pullman KLCC

Still wait for what??! Do it Now =)


Selamat Berbuka Puasa to all my Muslim Friends!!

For reservation:
Price: RM128/adult
Email: restaurants@pullman-klcc.com
 03-21708888 extn 8119
 
6 June-5 July [6.30pm-9.30pm]


www.pullman-kualalumpur-citycentre.com
 www.facebook.com/pullmankualalumpurcitycentre
 www.instagram.com/pullmanklcc

Shinmay


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22 comments

  1. Unknown22 June 2016 at 12:52

    the egg....droool

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  2. Foodilicious22 June 2016 at 13:43

    The food photos really look yummy especially the boiled eggy. *mouth watering*

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  3. GengQian22 June 2016 at 14:18

    the egg with chicken looks very inviting. would love to give it a go!

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  4. Angela Chan22 June 2016 at 14:27

    OMG!! The boiled eggs and the kambing bakar look so tempting!! Gonna go there tonite..

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  5. Cheryn22 June 2016 at 14:32

    The scorch egg looks delish! I love eating the golden egg in Sushi King... this reminds me of it.

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  6. Mable Maeve Seah22 June 2016 at 14:51

    Apparently the rendang egg seems to be everyone's favourite, me too! Thanks for sharing yo!

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  7. Ho Wai nSim22 June 2016 at 16:07

    The Malaysia local kuih-muih so attractive !

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  8. Pui San22 June 2016 at 17:29

    I'm attracted to the chocolate fountain!! So many nice buka puasa deal!><"RM128 can eat as much as I can or there is time restriction? haha

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    Replies
    1. Travellover2323 June 2016 at 07:51

      no time restriction~ You can eat until they close..haha

      Delete
  9. Miera Nadhirah23 June 2016 at 06:17

    such interesting and delectable dishes any foodie will fall in love with... huhuhu....amazing!!!

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  10. Rawlins GLAM23 June 2016 at 08:07

    I would love to try the Rendang Scotch Egg. The name is so intriguing and gets me wondering about it even more.

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  11. ClaudineImelda23 June 2016 at 10:04

    I agree with everyone, the Rendang scotch egg is so tempting. It is something i wanna try too!

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  12. Mistan Izzy23 June 2016 at 10:25

    Wah... you had so many ramadhan food hor? Plan to fasting soon? :D

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    Replies
    1. Travellover2324 June 2016 at 10:30

      haha~just a few Ramadhan buffet only. I can't fasting because i got gastric..haha

      Delete
  13. Unknown23 June 2016 at 10:33

    The rendang beef wellington......looks really good wei!

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  14. Sharon Lee23 June 2016 at 16:15

    Guess what everything looks so delicious! The salad jar looks easy to do, need to try it myself next time =D

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  15. Isaac Tan24 June 2016 at 08:45

    cool! i couldn't make it for this. Lots of good good food.

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  16. Leona Lim24 June 2016 at 09:24

    Chef Norman Musa is amazing, I've tried his dishes at Pullman too and they were all delicious and one of a kind.

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  17. Ivy Kam24 June 2016 at 11:26

    Wow, look at all the delicious foods, can't wait to berbuka puasa at Pullman KLCC :)

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  18. Shub24 June 2016 at 11:30

    What a great way to break fast!! Loved the range of food here..

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  19. Arisa Chow27 June 2016 at 02:06

    boiled egg is coated with minced chicken looks delish! i should probably try that out at home too

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  20. Sebrinah Yeo30 June 2016 at 14:57

    OMG! SO hungry!! I love Ramadhan festive season. ALl those wonderful colors of our local food is just AMAZING!

    ReplyDelete